Ruth's Chris Steak House Baton Rouge Menu: Unforgettable Dining Experience

Wondering what to order at Ruth's Chris Steak House in Baton Rouge? Look no further!

Ruth's Chris Steak House is a fine dining restaurant chain specializing in USDA Prime steaks, fresh seafood, and an award-winning wine list. The Baton Rouge location offers a diverse menu with something for everyone.

The menu features a wide variety of appetizers, salads, soups, and entrees. Starters include classics like the Crab Stuffed Mushrooms and the Shrimp Cocktail, as well as more creative options like the Lobster Fondue and the Ahi Tuna Tartare. Salads range from the simple Garden Salad to the more elaborate Caesar Salad with Grilled Shrimp.

For those looking for a lighter meal, Ruth's Chris offers a selection of soups, including the French Onion Soup and the Lobster Bisque. Entrees include a variety of steaks, including the Ribeye, the Filet Mignon, and the New York Strip. Seafood options include the Salmon, the Swordfish, and the Chilean Sea Bass.

No meal at Ruth's Chris is complete without dessert. The menu features a variety of classic desserts, such as the Chocolate Lava Cake and the Crme Brle, as well as more unique options like the Peanut Butter Chocolate Torte and the Bananas Foster.

So, what are you waiting for? Head to Ruth's Chris Steak House in Baton Rouge today and experience the finest dining in the city!

Ruth's Chris Steak House Baton Rouge Menu

Ruth's Chris Steak House is a fine dining restaurant chain specializing in USDA Prime steaks, fresh seafood, and an award-winning wine list. The Baton Rouge location offers a diverse menu with something for everyone.

• Prime Steaks: Ruth's Chris is known for its high-quality steaks, which are cooked to perfection and served with a variety of sauces and toppings.
• Fresh Seafood: The menu also features a variety of fresh seafood options, including salmon, swordfish, and Chilean sea bass.
• Award-Winning Wine List: Ruth's Chris has an extensive wine list that has been recognized by Wine Spectator magazine.
• Classic Sides: The menu includes a variety of classic sides, such as mashed potatoes, creamed spinach, and asparagus.
• Decadent Desserts: Ruth's Chris offers a tempting selection of desserts, including chocolate lava cake, crme brle, and peanut butter chocolate torte.

These key aspects combine to create a dining experience that is both luxurious and satisfying. Whether you're celebrating a special occasion or simply enjoying a night out, Ruth's Chris Steak House is sure to impress.

Prime Steaks

Ruth's Chris Steak House prides itself on serving the finest prime steaks, which are carefully selected for their flavor, tenderness, and marbling.

• Prime Grade: Ruth's Chris only uses USDA Prime steaks, which are the highest grade of beef available. Prime steaks are known for their exceptional tenderness, juiciness, and flavor.
• Expertly Cooked: Ruth's Chris chefs are trained to cook steaks to perfection. They use a variety of cooking methods, including grilling, broiling, and roasting, to achieve the desired doneness and flavor.
• Variety of Sauces and Toppings: Ruth's Chris offers a wide variety of sauces and toppings to complement its steaks. These include classic sauces such as barnaise and peppercorn, as well as more unique options such as the blue cheese crumbles and the horseradish cream.

The combination of high-quality steaks, expert cooking, and a variety of sauces and toppings makes Ruth's Chris Steak House the perfect place to enjoy a truly exceptional steak dinner.

Fresh Seafood

Ruth's Chris Steak House is known for its high-quality steaks, but the menu also features a variety of fresh seafood options that are sure to please any palate. The seafood is flown in fresh daily and cooked to perfection, resulting in dishes that are both delicious and visually appealing.

One of the most popular seafood dishes at Ruth's Chris is the Chilean Sea Bass. This flaky white fish is grilled and served with a lemon-butter sauce. The salmon is another excellent choice, and it can be prepared grilled, blackened, or roasted. For those who prefer a more flavorful fish, the swordfish is a great option. It is grilled and served with a teriyaki glaze.

In addition to the entrees, Ruth's Chris also offers a variety of seafood appetizers and sides. The Crab Stuffed Mushrooms are a popular choice, as are the Shrimp Cocktail and the Oysters Rockefeller. For a side dish, the Lobster Mac and Cheese is a decadent choice, and the Grilled Asparagus is a lighter option.

Whether you're looking for a light lunch or a special occasion dinner, Ruth's Chris Steak House has a seafood dish that is sure to please. The fresh ingredients and expert preparation make every dish a culinary delight.

Award-Winning Wine List

Ruth's Chris Steak House is known for its exceptional wine list, which has been recognized by Wine Spectator magazine for over 20 years. The wine list features a wide variety of wines from around the world, with a particular focus on California wines. The restaurant's sommeliers are highly trained and knowledgeable, and they are always happy to help guests choose the perfect wine to pair with their meal.

The award-winning wine list is an important component of the Ruth's Chris Steak House experience. It allows guests to enjoy a truly memorable meal, with the perfect wine to complement their food. The sommeliers are experts in their field, and they are always happy to share their knowledge and help guests find the perfect wine for their taste and budget.

The extensive wine list also allows Ruth's Chris Steak House to offer a variety of wine pairings for its menu items. For example, the Chilean Sea Bass can be paired with a Chardonnay or a Pinot Noir, while the Filet Mignon can be paired with a Cabernet Sauvignon or a Merlot. The sommeliers can also help guests create a custom wine pairing for their meal, based on their individual preferences.

The award-winning wine list is just one of the things that makes Ruth's Chris Steak House a special dining destination. The combination of high-quality food, exceptional service, and an extensive wine list makes Ruth's Chris the perfect place to celebrate a special occasion or simply enjoy a memorable meal.

Classic Sides

Classic sides are an essential part of the Ruth's Chris Steak House experience. They provide a delicious and satisfying complement to the restaurant's prime steaks and fresh seafood. The mashed potatoes are creamy and smooth, the creamed spinach is rich and flavorful, and the asparagus is perfectly cooked and tender.

These classic sides are not only delicious, but they also play an important role in the overall balance of the meal. They help to offset the richness of the steaks and seafood, and they provide a sense of completeness to the dining experience. Without these classic sides, the Ruth's Chris Steak House menu would be incomplete.

The inclusion of classic sides on the Ruth's Chris Steak House menu is a testament to the restaurant's commitment to providing a well-rounded and satisfying dining experience. These sides are an essential part of the Ruth's Chris experience, and they help to make the restaurant one of the most popular fine dining destinations in the country.

Decadent Desserts

Desserts are an essential part of any fine dining experience, and Ruth's Chris Steak House is no exception. The restaurant's dessert menu features a tempting selection of classic and contemporary desserts, all made with the finest ingredients and presented with flair.

• Chocolate Lava Cake: This classic dessert is a favorite for a reason. The warm, gooey chocolate center is encased in a moist chocolate cake and served with a scoop of vanilla ice cream.
• Crme Brle: This rich and creamy custard is topped with a caramelized sugar crust. The result is a dessert that is both elegant and delicious.
• Peanut Butter Chocolate Torte: This decadent torte is made with layers of chocolate cake, peanut butter mousse, and chocolate ganache. It is a perfect choice for chocolate lovers.
• Seasonal Desserts: In addition to the classic desserts on the menu, Ruth's Chris also offers a variety of seasonal desserts that change with the seasons. These desserts are made with fresh, seasonal ingredients and are always a hit with guests.

The dessert menu at Ruth's Chris Steak House is sure to please everyone, from chocolate lovers to those who prefer lighter desserts. The desserts are all made with the finest ingredients and presented with flair, making them the perfect ending to a special meal.

Frequently Asked Questions about Ruth's Chris Steak House Baton Rouge Menu

If you're planning a visit to Ruth's Chris Steak House in Baton Rouge, you may have some questions about the menu. Here are some of the most frequently asked questions:

Question 1: What are the most popular dishes on the menu?

Answer: Ruth's Chris is known for its USDA Prime steaks, which are cooked to perfection and served with a variety of sauces and toppings. Some of the most popular steak options include the Ribeye, the Filet Mignon, and the New York Strip. The menu also features a variety of fresh seafood options, such as the Salmon, the Swordfish, and the Chilean Sea Bass.

Question 2: What are the price ranges for entrees?

Answer: Entrees at Ruth's Chris Steak House range in price from $30 to $60. Steaks are typically priced higher than seafood dishes. The restaurant also offers a variety of sides and desserts, which are priced separately.

Question 3: Does Ruth's Chris Steak House offer a gluten-free menu?

Answer: Yes, Ruth's Chris Steak House offers a gluten-free menu with a variety of options for those with gluten sensitivities or celiac disease. The menu includes gluten-free steaks, seafood, sides, and desserts.

These are just a few of the frequently asked questions about Ruth's Chris Steak House Baton Rouge Menu. For more information, please visit the restaurant's website or contact the restaurant directly.

Conclusion

Ruth's Chris Steak House in Baton Rouge offers a diverse and delectable menu that caters to a wide range of tastes and preferences. From prime steaks and fresh seafood to classic sides and decadent desserts, the restaurant provides a truly memorable dining experience.

The menu's focus on high-quality ingredients and expert preparation is evident in every dish. The steaks are cooked to perfection and served with a variety of sauces and toppings, while the seafood is fresh and flavorful. The classic sides, such as mashed potatoes and creamed spinach, provide a satisfying complement to the main courses, and the desserts are a tempting indulgence.

Overall, Ruth's Chris Steak House Baton Rouge Menu offers a sophisticated and satisfying dining experience. Whether you're celebrating a special occasion or simply enjoying a night out, Ruth's Chris is sure to impress.